Read more about news and events at Chocolats Halba.
"In the thick of rainforest": Our Petra Heid explains in the report of Swiss Television SRF-"Einstein" how to be a sustainability pioneer in cocao plantation in Ghana.
Read more … On tour with SRF-"Einstein" in Ghana
An early Christmas surprise: Our "Arriba" chocolates from Ecuador won a special award for "exceptional quality" at the Bio-Gourmet-Knospe-awards.
Read more … Bio-Knospe-Gourmet Award 2017
100% climate-neutral, 94% beans processed with the Fairtrade label, 78% of sales generated with certified products: We kindly invite you to scroll through Chocolats Halba's new sustainability report.
Read more … Sustainability Report 2016 is online