New management at Chocolats Halba/Sunray impresses with continuity and experience

by Bea Brodmann

from left: Daniel Facchin, Réka Szalay and Andreas Hasler

 

On 1 October 2019, Andreas Hasler took over the management of Chocolats Halba/Sunray and the Pratteln site as the successor to Anton von Weissenfluh. As an international marketing professional and expert in chocolate and snacks, Andreas Hasler is ideally equipped to master future challenges. In his many years as Head of Marketing & Sales, Andreas Hasler has been responsible for building up the export markets: Chocolats Halba's chocolate specialities are now marketed successfully in around 20 countries worldwide.

The new deputy for the management team is Daniel Facchin, Head of Production at Chocolats Halba/Sunray. He has been a member of the divisional management for many years.

Réka Szalay has taken over as Head of Marketing/Sales. As a food engineer with a degree from the Federal Institute of Technology and plenty of experience in marketing and sales in the chocolate and biscuit sector, she will strengthen the management team at Chocolats Halba/Sunray.

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